Cook's Journal

In the heart of Bendigo, upstairs in our bindery, we handcraft each full leather journal using the finest materials and time-honoured techniques. Every journal is one of a kind — made to be held, used, and treasured for years to come.

Description

Bound in warm brown aged goatskin with a natural patina, this Cook’s Journal is embossed with classic kitchen tools — a quiet nod to the joy of making and sharing food. Inside, vintage-style endpapers are printed with charming illustrations of pantry staples, utensils, and baking tins, ready to inspire your own collection of recipes, notes, or memories around the table.

Choose from blank or lined cream pages, each lightly textured to suit everything from quick jottings to long-form family favourites. A black grosgrain ribbon marks your place.

Available in two sizes — small (22cm x 14cm) and large (26cm x 20cm) — each journal is section-sewn for strength and longevity. A beautiful companion for everyday use or the beginning of a lasting family keepsake.

Features:

• Full leather hard cover in aged brown goatskin
• Embossed utensil design on cover
• Vintage-style illustrated Italian endpapers from Kartos
• Section-sewn cream pages (choose blank or lined)
• Classic raised bands on the spine
• Grosgrain marker ribbon
• Small: 84 leaves | Large: 100 leaves

Personalisation

Make it truly yours — or create a meaningful gift — by adding initials, a name, or a title to the cover. Choose gold, silver, or blind (colourless) stamping, with five elegant fonts to suit your style.
(Maximum: 3 characters for initials, 35 characters for titles.)

Made in Bendigo